Curtis Stone 1800-Watt Induction Cooker

Curtis Stone 1800-Watt Induction Cooker
Experience the benefits of induction cooking with the new Curtis Stone Induction Cooker. Induction cooking offers rapid and direct heat transfer straight onto the pan, allowing you to enjoy improved cooking results over traditional cooktops. It's easy to use and requires hardly any maintenance. It offers four cooking modes, nine power levels and 18 temperature digital settings, making cooking precise and easy for you! It also comes with a food temperature probe and a Sous Vide function, providing you with all the features you need to cook your favorite dishes! 

What You Get

• Induction burner
• Probe 
• Probe holder
• Use and care guide with 6 recipes
• Manufacturer's 1-year limited warranty

Good to Know

• IMPORTANT: With an induction cooktop, the heat is not transferred by a heating element but rather, the required heat is generated directly in the cookware with the aid of induction currents.
• Suitable Cookware: Cookware with a flat base and bottom made of iron, enamel-coated cast iron cookware with flat base,cast-iron cookware with flat enamel-coated base, and cookware made of stainless steel, multi-layered steel, stainless steel ferrite steel or aluminum with a special base suitable for induction cooking.
• Unsuitable Cookware: Cookware made of cooper, aluminum, heat resistant glass and other non-metallic pots, cookware made of stainless steel without a magnetic iron core, cookware that does not sit flat on the induction plate, and cookware with a base diameter of less than 5" or more than 9".