Was surprised and pleased at recipes from a fantastic cook. A certain cruise line has brought Curtis on to spread his design on meals. HSN offers many of his products and I am a fa ... (see full review)n. Great products at fantastic prices. Can't wait to see what's next,,,
I've not tried any recipes yet but I am looking forward to it soon! I needed a little help in deciding what meals to cook in the pressure cooker. Very nice book! I love that there ... (see full review)are pictures of the meals and the directions are well illustrated.
For me it was really important to purchase this cookbook. The recipes are good and can be adjusted to your taste. They recommend the use of a certain product which I purchased pre ... (see full review)viously and really, really like called Great Flavors, Taste of Home stock concentrate. The charts in the book have really helped me adjust cooking times. Pot roast is my favorite in the pressure cooker. My family loves it and it is fast... The book recommends browning first which I have chosen not to do. Bought this book to be used with my Elite Bistro Pressure Cooker, 4 Quart size. Don't have to have my oven on when its warm outside.
Will cook quite a few of these. Tasty ideas that are healthy and not complicated. Quite a few cuisines are represented with flavor being the emphasis. This is being healthy wi ... (see full review)thout being deprived.
I have been using this book to cook dinner everyday for about 2 weeks so far and I have to say the recipes are delicious! The recipes include use of fresh herbs, a huge variety of ... (see full review)vegetables, Asian sauces/products, Hispanic spices/products, Mediterranean spices/products, can/dry beans, & more. There is also helpful tips throughout the book. Just be careful because some of the recipes calls for specific cheeses. Most of those cheeses are made with animal rennet.
I bought this book as a gift for a friend and she love it! I didn't see it, since it was wrapped, but I suppose it's good. My friend said she found several recipes she wanted to ... (see full review)try.
I bought this so excited because I purchased Chef Ming's cooking pot. After looking through it, there was nothing I was interested in, and would have no clue how to use it with his ... (see full review) multicooker. THAT is the cookbook that we are all craving from Chef Ming. If not for my yorkie chewing on corner tip of cover, I'd return it. I just expected more from Chef Ming and am very disappointed.
I need all the help I can get and this book helps! Very informative with great recipes and tips! Char-Broil Grill more friendly than I thought and even friendlier with this great c ... (see full review)ookbook! :)
Guys, namely nephews are sometimes challenging to shop for...after thumbing through this cookbook I am confident that if the do not make the recipes themselves: they most likely wi ... (see full review)ll use it as a popular menu to order from, having wives or girlfriends concoct them!
Although I probably won't make a lot of recipes from this book, I like the way it is organized and I like that it takes just fairly basic ingredients and not a lot of fancy stuff t ... (see full review)hat you have to go out and buy. I have some health restrictions, but there are still a lot of recipes I can try and I already have many of the ingredients. I like the photos that are included. Good purchase.
A great addition to my cookbook collection. I like that in addition to the recipes, Kelsey includes invaluable and informative tips and techniques for the kitchen. The recipes ar ... (see full review)e easy to follow and she includes variations to some of the recipes. The layout of book is straightforward with awesome photos. Great pot roast!!
sent this back with the other 2 dump books I bought from HtSN tried pina colada cake and cake mix stayed powdery on top fruit never bubbled up like it was supposed to all these dum ... (see full review)p recipes are unhealthy for the most part using sugary box cake and fruti pie filling better healthier recipes on the internet dont bother