SweetDo Cinnamon Crumb Cake
Overview & Details
Made with SweetDo's thick, sour cream coffee cake batter, this cinnamon crumb cake is perfect for an after-dinner dessert paired with coffee. With a delicate cinnamon swirl in the center of the cake and a scrumptious pile of crumb toppings, this SweetDo cake tastes as good as it looks.
What You Get
- 4-1/4 lb. Crumb cake, with 12 pre-sliced pieces, each weighing 5.5 oz
Good to Know
We recommend placing the cakes either in the refrigerator or freezer right away especially during warm weather.
The cakes will stay fresh at room temperature for up to 7 days. They will last up to 14 days if stored in the fridge and up to 3 months in the freezer.
For added enjoyment heat in the microwave for 15 seconds.
- Contains eggs, wheat, milk, soy, peanuts and tree nuts.
- Made from SweetDo's thick sour cream coffee cake batter
- Will stay moist for days
- Cinnamon swirl in the center of cake
- Crumb topping
- Heat in the microwave for 15 seconds for added enjoyment
- Shelf life of 3 months in the freezer
- Approx. 12 servings per cake
Made in USA
|Serving Size 5.5oz|
|Servings Per Container 12|
|Calories 640||Calories from fat 240|
|% Daily Value*|
|Total Fat 27 g||41 %|
|Saturated Fat 15 g||73 %|
|Trans Fat 1 g|
|Cholesterol 150 mg||49 %|
|Sodium 540 mg||23 %|
|Total Carbohydrate 95 g||32 %|
|Dietary Fiber 1 g||5 %|
|Sugars 65 g|
|Protein 7 g|
|Vitamin A 15 %||Vitamin C 0 %|
|Calcium 10 %||Iron 6 %|
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients: Coffee Cake (sugar, bleached enriched flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic aid), modified food starch, soybean oil, Contains 2% or less of the following: dried whey, (milk), levening (sodium aluminum phosphate, sodium bicarbonate), palm oil, emulsifier blend (propylene glycol monoesters, mono- and diglycerides, soy lecithin, citric acid), salt, wheat gluten, cellulose gum, natural and artificial flavor, dried yogurt culture (milk), sodium stearoyl lactylate, vegetable color (annatto, tumeric)), brown sugar, whole eggs, soy oil, butter (pasteurized cream, natural flavorings), Water, fat sour cream, cinnamon
Wonderful treat for guests!!
This delicious, moist cake is perfect for holidays, guests or any day you want a treat!! I keep one in the freezer for a quick grab for last minute guests and it works EVERYTIME!!!mdt2of3, NY
This cake was delicious and moist. I liked that is was individually sliced and only took out what we needed and kept the rest in the freezer.Marchrose316, CT
I absolutely loved this cinnamon crumb cake!It came early and I was just so happy to share it with family.pjhchitown1, ILWas this review helpful? 0 out of 0 found this review helpful
Excellent crumb cake!
This crumb cake is gourmet! The cake is heavy and moist and the crumb topping is very thick. I highly recommend it!lmck, GA
Oh so good!
So happy I tried them. Absolutely delicious.mbmb364, OHWas this review helpful? 0 out of 0 found this review helpful