Rating
1.7 out of 3 reviews READ REVIEWS

Progressive Prepworks Onion Chopper

475-534
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$24.20
S&H: $5.50

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Overview & Details

Progressive Prepworks Onion Chopper
Sprinkled atop a salad, smothered in chili or caramelized on a steak, there are plenty of delicious reasons to have some fresh onions on hand. In one swift motion you can chop onions with ease, reducing those pungent vapors and minimizing those dreaded tears.

What You Get

  • Onion chopper
  • Use and care instructions
Shop all Progressive
Measurements: Approx. 14"L x 6"W x 4"H
Material Composition: Plastic and metal
Care: Dishwasher safe
Country of Origin: China

Features

Stainless steel cutting grid
  • Swiftly dice and mince onions and peppers
  • Dedicated section for mincing garlic

Integrated lid cleaning grid
  • Removes excess food when pulled
  • Reinforced plastic lid

Container base
  • Collects the food as you chop
  • Measures 2 cups
  • Features a nonskid ring to keep it secure as you chop

Reviews

Progressive Prepworks Onion Chopper
3 reviews 1.7 out of 5

Review Breakdown

5 Star
0% 0
4 Star
0% 0
3 Star
0% 0
2 Star
66.67% 2
1 Star
33.33% 1
Would recommend to a friend
  • Lady3812

    The chopper works well. It makes short work of chopping, but the problem I have is getting the part with the chopping blades off the container with the ingredients I've just chopped apart. I struggle to get it apart every time I use it. This part of the design needs to be tweaked. Other then that I love the product.

    Barbarak3812, NC
    Was this review helpful? 2 out of 2 found this review helpful
  • Onion chopper

    To hard to get it apart for onions to be got out

    Carly566, OH
    Was this review helpful? 7 out of 8 found this review helpful
  • Horrible to clean-used a toothpick

    This is horrible to clean, it took me 10 minutes using a toothpick to get all the onions out of the white bumps in the lid. Also, it doesn't chop very thick pieces of onion, and it takes a lot of force to get it chopped. When you do chop it, the onions get stuck in the blade and you have to pry them out. I cut myself on the blade while cleaning it. This is going back.

    Cami2549, MN
    Was this review helpful? 6 out of 7 found this review helpful