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Handmade Jumbo Lump 1 oz. Mini Crab Cakes - 48-Count - AutoShip

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Overview & Details

Kent Island Handmade Jumbo Lump 1 oz. Mini Crab Cakes
Filled with fantastic flavor, these Maryland-style mini crab cakes whisk you away to a waterfront bistro. Whether baked or pan sauteed, these hand-formed patties make the perfect hors d'oeuvre, slider or anytime snack.

What You Get

  • (48) 1 oz. jumbo lump mini crab cakes

Good to Know

  • Contains shellfish (crab), eggs, soy, milk, wheat, fish and seeds (palm, sesame, sunflower and poppy).
This item is not for sale to customers in Alaska, Hawaii, Guam, Puerto Rico and the Virgin Islands. It cannot be shipped to a P.O. Box. Orders must have a physical address.
Shop all Kent Island Crab Cakes


  • Handmade on Kent Island, Maryland from a proprietary family recipe
  • Made with the best grades of crab meat—jumbo lump and lump
  • Crab meat picked several times to minimize shell content 
  • Frozen as soon as they're made to lock in the succulent taste
  • Bake, pan saute or grill
  • Packaged in resealable bag
  • 0 trans fat
  • Approx. 48 servings total

Made in USA



Serving Size (2) 1 oz CRAB CAKES (57G)
Servings Per Container 24
Calories 130 Calories from fat 70
% Daily Value*
Total Fat 8 g 12 %
Saturated Fat 1.5 g 8 %
Trans Fat 0 g
Cholesterol 65 mg 22 %
Sodium 330 mg 14 %
Total Carbohydrate 5 g 2 %
Dietary Fiber 1 g 4 %
Sugars 1 g
Protein 12 g
Vitamin A 6 % Vitamin C 2 %
Calcium 20 % Iron 4 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: JUMBO LUMP AND LUMP CRABMEAT, MAYONNAISE (Pure Soya Canola Oil, Egg Yolks, Vinegar, Water, Salt, Sugar, Natural Flavors, Calcium Disodium, EDTA [To Protect Quality]), PASTEURIZED WHOLE EGGS (Whole Eggs, Citric Acid, [to preserve color], 0.15% Water added as a carrier for Citric Acid), DRY BREAD CRUMBS (Enriched Wheat Flour, Malted Barley, Niacin, Ferrous Sulphate, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid, High Fructose Corn Syrup, Corn Syrup, Partially Hydrogenated Vegetable Oil Soybean and/or Cotton Seed and/or Canola Oils], Water, Salt, Contains 2% Or Less Of Yeast, Malt, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Whole Wheat Flour, Rye Flour, Corn Flour, Oat Bran, Corn Meal, Rice Flour, Potato Flour, Butter [Milk], Salt), Dough Conditioners (Mono and Diglycerides, Sodium and/or Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate), Yeast Ingredients (Ammonium Sulphate, Calcium Sulphate, Monocalcium Phosphate [Preservative], Sesame Seeds, Sunflower Seeds, Poppy Seeds, And Eggs), WATER, BAY COUNTRY SEASONING (Salt, Ground Mustard, Ground Celery Seed, Ground Red Pepper, Paprika, Whole Thyme, Crushed Red Pepper), WORCESTERSHIRE SAUCE (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel, Color, Sugar, Spices, Anchovies, Natural Flavor (Contains Soy) and Tamarind), DRY MUSTARD POWDER, DRY PARSLEY FLAKES.


Handmade Jumbo Lump 1 oz. Mini Crab Cakes - 48-Count - AutoShip

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