new! Great American Desserts 10" 4.75 lb. Layered Chocolate Cake
Overview & Details
A delightful dessert your family and friends will truly enjoy, this layered cake features two layers of chocolate cake and a layer of yellow cake and is filled with chocolate butter cream.
What You Get
- 10" layered combo cake
Good to Know
- Contains eggs, milk, soy and wheat.
- Manufactured in a facility that processes peanuts and tree nuts.
- Refrigerator shelf life 7 days; freeze for up to 6 months.
- Enjoy two layers of chocolate cake and a layer of yellow cake
- Filled with chocolate butter cream
- Topped with vanilla buttercream
- Decorated with ganache drizzle and a border
- Approx. 16 servings total
- Kosher dairy certified
- Shelf life: 6 months frozen
Made in USA
|Serving Size 1 piece 4.75oz|
|Servings Per Container 16|
|Calories 600||Calories from fat 380|
|% Daily Value*|
|Total Fat 43 g||66 %|
|Saturated Fat 18 g||90 %|
|Trans Fat .5 g|
|Cholesterol 40 mg||13 %|
|Sodium 220 mg||9 %|
|Total Carbohydrate 54 g||18 %|
|Dietary Fiber 1 g||4 %|
|Sugars 39 g|
|Vitamin A 6 %||Vitamin C 0 %|
|Calcium 2 %||Iron 8 %|
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients: Sugar, Vegetable Shortening (Palm Oil, Mono and Diglycerides, Polysorbate60), Chocolate Cake Base (Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin Folic Acid), Corn Syrup Solids, Food Starch-Modified, Cocoa processed with Alkali, Caramel Color, Nonfat Dry Milk, Salt, Soybean Oil, Distilled Monoglycerides, Cellulose, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Soy Flour, Emulsifier [Propylene Esters, Mono and Diglycerides, Sodium Stearoyl Lactylate, Tricalcium Phosphate], Sodium Propionate [preservative], Guar Gum, Natural & Artificial Flavors, Spice, Red 40), Chocolate Coating (Sugar, Cocoa Powders partially processes with Alkali, Hydrogenated Vegetable Oils [may contain one or more of the following: Palm, Palm Kernel, Coconut, Soy], Soy Lecithin, Salt, Artificial Flavors), Water, Eggs, Cake Base (Sugar, Enriched Flour Bleached [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Modified Corn Starch, Contains 2% or less of: Mono and Diglycerides, Leavening [Baking Soda, Sodium Aluminum Phosphate], Modified Whey, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Natural and Artificial Flavor, Vital Wheat Gluten, Polysorbate60, Eggs, Soy Flour), Margarine (Soybean Oil, Palm Oil, Water, Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate added as a preservative, Lactic Acid, Natural Butter Flavor, Annatto Color, Vitamin A Palmitate), Soybean Oil, Shortening (Soybean Oil, Mono and Diglycerides, Propylene Glycol Mono-and Diesters of Fatty Acids, Glyceryl-Lacto Esters of Fatty Acids), Corn Syrup, contains less than 2% of the following: Bleached Wheat Flour, Natural & Artificial Flavors, Potassium Sorbate & Sodium Benzoate (as preservatives), Soybean Lecithin.
When l saw this offered l jumped to the phone as l am a buttercream junkie. It looked like a dream on air. It arrived quickly, still frozen solid. I couldn't wait for it to defrost. Imagine my disappointment at first bite! Awful! Buttercream is not solid Crisco, it is BUTTERcream. I was so disappointed l called for a credit and threw my dream dessert in the trash. No problem with refund, but ld rather have the cake.DANELAYD, FLWas this review helpful? 2 out of 3 found this review helpful