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Curtis Stone
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Curtis Stone 20-pk 2 oz. Grass Fed Beef Filet Medallions
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Product Description
Curtis Stone 20-pk 2 oz. Grass Fed Beef Filet Medallions
Curtis Stone presents Filet Mignon Medallions, cut from the tenderloin making each medallion exceptionally tender and buttery soft. Our medallions are beautifully marbled and full of flavor. Steak medallions are very versatile and can be served in a variety of ways, such as skewered for kabobs, atop a salad or alongside fresh veggies and potatoes. Grill, pan sear, or bake.
What You Get
Good To Know
Curtis Stone presents Filet Mignon Medallions, cut from the tenderloin making each medallion exceptionally tender and buttery soft. Our medallions are beautifully marbled and full of flavor. Steak medallions are very versatile and can be served in a variety of ways, such as skewered for kabobs, atop a salad or alongside fresh veggies and potatoes. Grill, pan sear, or bake.
What You Get
- (20) 2oz. Filet Medallions
- (1) Curtis Stone cooking booklet
Good To Know
- 2 per vacuum-pack.
- Arrives frozen within two days of shipment.
- Packaged with dry ice but may arrive with little to none remaining.
- This item is not for sale to customers in Alaska, Hawaii, Guam, Puerto Rico and the Virgin Islands.
- It cannot be shipped to a P.O. Box. Orders must have a physical address.
- This item is not for sale to customers in Alaska, Hawaii, Guam, Puerto Rico and the Virgin Islands. It cannot be shipped to a P.O. Box. Orders must have a physical address.
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About The Brand
Curtis Stone
Make mealtime a fun and relaxing experience with cookware and accessories from notable chef Curtis Stone. The Aussie charmer’s collection of culinary tools simplifies food preparation so you can turn fresh ingredients into delicious dishes every time.
Remind me about upcoming Curtis Stone shows.
When To Watch
Sat
Jan 25
12-1a ET
Chef Curtis Stone
with Host Suzanne Runyan
with Host Suzanne Runyan
Add To Calendar
Sat
Jan 25
1-2a ET
Chef Curtis Stone
with Host Suzanne Runyan
with Host Suzanne Runyan
Add To Calendar
Sat
Jan 25
2-3a ET
Chef Curtis Stone
with Host Suzanne Runyan
with Host Suzanne Runyan
Add To Calendar
