Augason Farms 4GL Lunch & Dinner Variety - 92 Servings - 20570249

NUTRITION FACTS

Serving Size 2 tbls (14G) dry
Servings Per Container 15
Calories 50	Calories from fat 27
	% Daily Value*
Total Fat 1.5 g	2 %
Saturated Fat .5 g	3 %
Trans Fat 0 g
Cholesterol 5 mg	2 %
Sodium 420 mg	18 %
Total Carbohydrate 7 g	3 %
Dietary Fiber 0 g	0 %
Sugars 7 g
Protein 3 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 10 %	Iron 0 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Cheese sauce mix (whey, nonfat dry milk, cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), salt, natural flavors, butter (cream), buttermilk, lactic acid, annatto, extractives of paprika, natural vitamin E (added to preserve
freshness), natural orange color (annatto, beet juice).

NUTRITION FACTS

Serving Size 1/3cup (65g) dry
Servings Per Container 8
Calories 250	Calories from fat 16.2
	% Daily Value*
Total Fat 4.5 g	6 %
Saturated Fat 2 g	10 %
Trans Fat 0 g
Cholesterol 1 mg	3 %
Sodium 640 mg	28 %
Total Carbohydrate 45 g	16 %
Dietary Fiber 0 g	0 %
Sugars 9 g
Protein 7 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 10 %	Iron 6 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Rice (parboiled long grain rice, enriched with ferric orthophosphate [iron], niacin, thiamin mononitrate [thiamin], and folic acid [folate]), cheese sauce mix
(whey, nonfat dry milk, cheddar cheese (pasteurized milk, salt, cheese cultures,
enzymes), salt, natural fl avors, butter (cream), buttermilk, lactic acid, annatto,
extractives of paprika, natural vitamin E (added to preserve freshness), creamer
(maltodextrin, palm oil, contains 2% or less of the following: sodium caseinate [a milk derivative], dipotassium phosphate, mono and diglycerides [with tocopherols, ascorbic acid, citric acid to preserve freshness], sodium aluminosilicate, natural fl avor, annatto extract [color], sodium hexmetaphosphate), corn starch, chicken soup base (corn syrup solids, salt, corn starch, hydrolyzed corn and soy protein, rendered chicken fat, sugar, onion powder, disodium inosinate and disodium guanylate, spices, turmeric, dehydrated parsley, and silicon dioxide added to prevent caking), dehydrated
broccoli (broccoli, sucrose), onions, onion powder, natural orange color (annatto, beet juice), parsley.

NUTRITION FACTS

Serving Size 1/2cup (50g) dry
Servings Per Container 4
Calories 190	Calories from fat 7.11
	% Daily Value*
Total Fat 1.5 g	2 %
Saturated Fat 0 g	0 %
Trans Fat 0 g
Cholesterol 20 mg	7 %
Sodium 790 mg	34 %
Total Carbohydrate 38 g	14 %
Dietary Fiber 2 g	7 %
Sugars 4 g
Protein 5 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 2 %	Iron 6 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Egg noodles (durum wheat semolina, durum wheat fl our, eggs, niacin, iron [ferrous sulfate], thiamin mononitrate, ribofl avin, folic acid), maltodextrin,
vegetarian chicken base (maltodextrin, hydrolyzed corn protein, salt, corn starch,
sugar, onion and garlic powder, spices [including parsley], extractives of turmeric,
silicon dioxide added to prevent caking),carrots, modifi ed food starch, onions, celery slices, dehydrated peas, garlic powder, celery seed, white pepper, xanthan gum, parsley

NUTRITION FACTS

Serving Size 1/3 cup (56g) dry
Servings Per Container 5
Calories 220	Calories from fat 14.32
	% Daily Value*
Total Fat 3.5 g	4 %
Saturated Fat 3 g	15 %
Trans Fat 0 g
Cholesterol 0 mg	0 %
Sodium 115 mg	5 %
Total Carbohydrate 44 g	16 %
Dietary Fiber 1 g	4 %
Sugars 30 g
Protein 5 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 15 %	Iron 6 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Sugar, nonfat dry milk, modified food starch, creamer (coconut oil, corn syrup solids, sodium caseinate [a milk derivative], dipotassium phosphate, sugar, mono and diglycerides, silicon dioxide, polysorbate 80, tetrasodium pyrophosphate,
soy lecithin), cocoa, non-iodized salt, cream flavor (maltodextrin, lipolyzed cream, natural flavor)

NUTRITION FACTS

Serving Size 1/3 cup (44g) dry
Servings Per Container 4
Calories 190	Calories from fat 28.42
	% Daily Value*
Total Fat 7 g	9 %
Saturated Fat 3 g	15 %
Trans Fat 0 g
Cholesterol 0 mg	0 %
Sodium 750 mg	33 %
Total Carbohydrate 31 g	11 %
Dietary Fiber 1 g	4 %
Sugars 4 g
Protein 2 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 2 %	Iron 0 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Creamer (maltodextrin, palm oil, contains 2% or less of the following: sodium
caseinate [a milk derivative], dipotassium phosphate, mono and diglycerides [with tocopherols, ascorbic acid, citric acid to preserve freshness], sodium aluminosilicate, natural flavor, annatto extract [color], sodium hexmetaphosphate), modified food starch, dehydrated potato flakes (potato,
monoglycerides, sodium acid pyrophosphate, citric acid, sodium bisulfite and BHA to preserve freshness), low sodium chicken base (corn syrup solids, corn starch, hydrolyzed soy and corn protein, salt, rendered chicken fat, sugar, onion powder, disodium inosinate and disodium guanylate, spices, turmeric, dehydrated parsley, natural flavor, and silicon dioxide added to prevent caking), freeze-dried corn, sugar, non-iodized salt, corn flakes, Worcestershire flavor (Worcestershire sauce [vinegar, molasses, corn syrup, salt, caramel color, garlic, sucrose,spices, tamarind, and natural flavors], maltodextrin), natural butter flavor (whey solids, enzyme modified butter, maltodextrin, salt, butter, guar gum, annatto and turmeric), onions, bacon flavored bits (texture vegetable protein [soy flour, carmel color, red 3], soybean oil, water, salt, natural flavors, yeast extract, dextrose), sweet corn flavor (maltodextrin, modified food starch,
sugar, natural and artificial flavor. Contains 2% or less of each of the following: silicon dioxide, sorbitol, fructose), celery slices, garlic, yeast extract, corn flour (corn masa flour, trace of lime), roasted green bell pepper (modified potato
starch, natural fl avor, green bell pepper powder,
salt), natural fl avor (yeast extract, salt, natural
fl avor, natural smoke fl avor).

NUTRITION FACTS

Serving Size 1/3 Cup (52g) dry (about 1/2 C prepared)
Servings Per Container 8
Calories 240	Calories from fat 45
	% Daily Value*
Total Fat 12 g	15 %
Saturated Fat 6 g	30 %
Trans Fat 0 g
Cholesterol 0 mg	0 %
Sodium 330 mg	14 %
Total Carbohydrate 30 g	11 %
Dietary Fiber 0 g	0 %
Sugars 1 g
Protein 4 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 0 %	Iron 6 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Rice (parboiled long grain rice, enriched with ferric orthophosphate [iron], niacin, thiamin mononitrate [thiamin], and folic acid [folate], creamer (palm oil, malodextrin, sodium caseinate [a milk derivative], dipotassium phosphate, mono and diglycerides, sodium hexametaphosphate, and silicon dioxide [flow agent]), corn starch, natural chicken flavor (autolyzed yeast extract, malodextrin, salt, chicken flavor, chicken stock, natural flavor, chicken fat, silicon dioxide), onions, low sodium chicken base (corn syrup solids, corn starch, hydrolyzed soy and corn protein, salt, renderen chicken fat, sugar, onion powder, disodium inosinate and disodium guanylate, spices, tumeric, dehydrated parsley, natural flavor, and silicon dioxide added to prevent caking), onion powder, yeast extract, parsley, tumeric.

NUTRITION FACTS

Serving Size 1/3 cup (51g) dry
Servings Per Container 8
Calories 220	Calories from fat 32.73
	% Daily Value*
Total Fat 8 g	10 %
Saturated Fat 4 g	20 %
Trans Fat 0 g
Cholesterol 0 mg	0 %
Sodium 630 mg	27 %
Total Carbohydrate 33 g	12 %
Dietary Fiber 2 g	7 %
Sugars 2 g
Protein 4 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 2 %	Iron 6 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Potatoes, creamer (palm oil, maltodextrin, sodium caseinate [a milk derivative], dipotassium phosphate, mono and diglycerides, sodium hexametaphosphate,
and silicon dioxide [fl ow agent]), bleached enriched flour (wheat fl our, niacin, reduced iron, thiamin mononitrate, ribofl avin, folic acid, enzyme), dehydrated potato flakes (potato, monoglycerides, sodium acid pyrophosphate,
citric acid, sodium bisulfite and BHA to preserve freshness), corn starch, onions,
chicken soup base (corn syrup solids, salt, corn starch, hydrolyzed corn and soy protein, rendered chicken fat, sugar, onion powder, disodium inosinate and disodium guanylate, spices, turmeric, dehydrated parsley, and silicon dioxide added to prevent caking), non-iodized salt, sugar, yeast extract, onion powder, whey, parsley, turmeric, garlic powder, caramel color.

NUTRITION FACTS

Serving Size 1/2 cup (77g) dry
Servings Per Container 4
Calories 330	Calories from fat 30
	% Daily Value*
Total Fat 11 g	14 %
Saturated Fat 8 g	40 %
Trans Fat 0 g
Cholesterol 50 mg	17 %
Sodium 700 mg	30 %
Total Carbohydrate 48 g	17 %
Dietary Fiber 2 g	7 %
Sugars 5 g
Protein 10 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 4 %	Iron 10 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Egg noodles (durum wheat semolina, durum wheat flour, eggs, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), creamer (coconut oil, corn syrup solids, sodium caseinate [a milk derivative], dipotassium phosphate, sugar, mono and diglycerides, silicon dioxide, polysorbate 80, tetrasodium pyrophosphate, soy lecithin), sour cream powder (cultured cream [cream, nonfat milk, culture, enzymes] salt, lactic acid, vitamin E, vitamin C), vegetarian beef base (salt, hydrolyzed soy protein, sugar, torula yeast, corn starch, maltodextrin, caramel color, onion powder, yeast extract, natural flavors, citric acid, and less than 2% silicon dioxide added to prevent caking), onions, non-iodized salt, modified food starch, mushrooms, onion powder, red wine flavor (red wine,
maltodextrin), sauteed mushroom stock (shiitake mushroom powder, maltodextrin, tapioca dextrin, salt, sunfl ower oil, natural buttermilk flavor, autolyzed yeast extract, soybean oil, yeast extract, soy sauce powder, onion, modified corn starch).

NUTRITION FACTS

Serving Size 1/3 cup (44g) dry
Servings Per Container 7.5
Calories 160	Calories from fat 2.81
	% Daily Value*
Total Fat .5 g	1 %
Saturated Fat 0 g	0 %
Trans Fat 0 g
Cholesterol 0 mg	0 %
Sodium 0 mg	0 %
Total Carbohydrate 32 g	12 %
Dietary Fiber 1 g	4 %
Sugars 1 g
Protein 5 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 0 %	Iron 6 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Elbow macaroni (wheat flour, niacin, ferrous sulfate [iron], thiamin
mononitrate, ribofl avin, folic acid).

NUTRITION FACTS

Serving Size 1/2 cup (67g) dry
Servings Per Container 4
Calories 300	Calories from fat 33
	% Daily Value*
Total Fat 11 g	14 %
Saturated Fat 9 g	45 %
Trans Fat 0 g
Cholesterol 35 mg	12 %
Sodium 670 mg	29 %
Total Carbohydrate 41 g	15 %
Dietary Fiber 1 g	4 %
Sugars 5 g
Protein 8 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 8 %	Iron 6 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Egg noodles (durum wheat semolina, durum wheat flour, eggs, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), creamer
(hydrogenated coconut oil, corn syrup solids, sodium caseinate [a milk derivative],
dipotassium phosphate, mono and diglycerides, silicon dioxide, soy lecithin),
white cheese (cheddar cheese, [pasteurized milk, salt, cheese culture, enzymes],
buttermilk, whey, salt and natural flavors [contains less than 2% silicon dioxide]),
modified food starch, parmesan (whey, maltodextrin, buttermilk, natural parmesan cheese flavor, salt), non-iodized salt, whey, lactic acid, garlic powder, parsley, black pepper

NUTRITION FACTS

Serving Size 1/3 Cup (57g) dry (about 1 C prepared)
Servings Per Container 8
Calories 200	Calories from fat 0
	% Daily Value*
Total Fat 0 g	0 %
Saturated Fat 0 g	0 %
Trans Fat 0 g
Cholesterol 0 mg	0 %
Sodium 590 mg	26 %
Total Carbohydrate 40 g	15 %
Dietary Fiber 7 g	25 %
Sugars 4 g
Protein 7 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 2 %	Iron 15 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: White rice (long grain rice, iron phosphate, niacin, thiamin mononitrate, and folic acid), lentils, elbow macaroni (wheat flour, niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), carrots, celery slices, chicken soup base (corn syrup solids, salt, corn starch, hydrolyzed corn and soy protein, rendered chicken fat, sugar, onion powder, disodium inosinate and disodium guanylate, spices, tumeric, dehydrated parsley, and silicon dioxide added to prevent caking), non-iodized salt, onions, sugar, yeast extract, whey, tumeric, garlic podwer, caramel color.

NUTRITION FACTS

Serving Size 1/2 cup (69g) dry
Servings Per Container 4
Calories 240	Calories from fat 5.63
	% Daily Value*
Total Fat 1.5 g	2 %
Saturated Fat .5 g	3 %
Trans Fat 0 g
Cholesterol 0 mg	0 %
Sodium 610 mg	27 %
Total Carbohydrate 46 g	17 %
Dietary Fiber 3 g	11 %
Sugars 14 g
Protein 9 g
Vitamin A 0 %	Vitamin C 0 %
Calcium 4 %	Iron 10 %

*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Lasagna noodles (semolina [wheat], niacin, iron [ferrous sulfate], thiamin
mononitrate, riboflavin, folic acid), tomato powder, onions, modified food starch, white cheddar cheese (cheddar cheese [pasteurized milk, salt, cheese culture,
enzymes], salt, lactic acid, natural flavors), sea salt, sugar, garlic powder, tomatoes,
burgundy wine flavor (maltodextrin, modified corn starch, wine solids, corn syrup
solids, malic acid, natural flavor, sorbic acid,sulfites, potassium sorbate), cheddar cheese powder (dextrose, maltodextrin, whey solids,natural and artificial flavor, corn starch, salt, silicon dioxide, guar gum, annatto, turmeric), olive oil flavor (modified corn starch, maltodextrin, medium chain triglycerides, natural flavor, tricalcium phosphate), parsley, Italian spice (garlic, onion, spices), basil, citric acid, yeast extract, natural orange color (annatto, beet juice), caramel color, ground fennel.

Augason Farms 4GL Lunch & Dinner Variety - 92 Servings

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