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Ana Sofia Pelaez "The Cuban Table" Cookbook

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Overview & Details

Ana Sofia Pelaez The Cuban Table Cookbook
Go on a journey to discover one of the Caribbean's most vibrant cultures and its celebrated cuisine. More than just a cookbook, The Cuban Table is rife with rich recipes and historical anecdotes that give you a glance into what makes Cuban dishes so special. Learn to make everything from the iconic Cuban sandwich to outstanding stews influenced by Spanish accents and African ingredients, and watch as your loved ones gather round the table to sample the mouthwatering meals you'll cook.
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Cover: Hardcover
Pages: 336 pages
Full-Color Photographs: Yes
Publisher: St. Martin's Press
ISBN: 9781250036087
Measurements: Approx. 10-1/8"L x 7-7/8"W x 1-1/4"H
Country of Origin: Printed in USA


Discover a comprehensive overview of Cuban food, recipes and culture
  • In The Cuban Table, you're invited to try and transform simple recipes into bright and memorable meals that are sure to draw your loved ones to the table
  • Gives you a contemporary look into these aspects of Cuban culture as recounted by a wide range of authentic sources including professional chefs, restaurateurs, food writers and some serious home cooks
  • Enjoy documented recipes that include everything from the iconic Cuban sandwich to stews rich with Spanish accents and African ingredients
  • Full of historical context and cultural nuances that will enhance your experience cooking these wonderful dishes

Written by Ana Sofia Pelaez
  • Cuban-American food writer Ana Sofia Pelaez takes you on a journey into Cuban culture and the meals that are so ingrained in and celebrated by it
  • She traveled through Cuba, Miami and New York to research and document traditional Cuban cooking

Beautiful photography
  • Invites you to view and indulge in one of the Caribbean's most interesting and vibrant cuisines

Chapter List 
  • Forward
  • Introduction
  • View from the Bakery Window
  • Sitting Around the Lunch Corner
  • Soups and Stews
  • Beans, Rice, and Eggs
  • Chicken, Beef, and Pork
  • Fish and Seafood
  • Fruits and Vegetables
  • Sweets and Desserts 
  • Cocktails
  • Foundation Recipes
  • Cuban Pantry and Glossary
  • Index of recipes


Ana Sofia Pelaez "The Cuban Table" Cookbook

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