Emeril (18) Kicked Up Large Meatballs with Sauce

If your a meatball lover like myself don't waste your money on these meatballs. Nothing special about them and have a strong aftertaste where I can't pin point the herb almost flowery tasting.I've been buying the Curtis stone meatballs thru HSN and am kicking myself that I didn't buy his this time because Curtis stones meatballs are so much better. And you get more for your money too.

First time we ordered these and we will not reorder. Flavor is lacking, we will continue to order Rastelli meatballs on QVC, they are the best

Unfortunately, these are the worst meatballs I have ever tried. Extremely soft and mushy, obviously made with too much soaked bread and cooked only in the lacking flavor tomato sauce. My husband is Italian and makes delicious meatballs. I am Scandinavian and I make delicious meatballs. Emeril is of Portuguese heritage and I was hoping he had used Linguica and/or Chorico in his meatballs to make them a delicious stand out from the ordinary! These were not even good enough to be ordinary.

Served these with my lasagna at Christmas 21 dinner. I am Italian. The sauce was runny and the meatballs had a bland taste.

I was very disappointed in this purchase. I've enjoyed watching and listening and using his products over the years but these meatballs were terrible enough said.