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Recipes from Suzanne Sommers Suzanne Sommers Cookbook
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Chicken Tomato Cilantro Soup
Serving Size: 6
PRO/FATS AND VEGGIES: LEVEL ONE
Ingredients
2 cups cooked chicken meat
4 cups chicken stock
1 can (28 ounces) Italian plum tomatoes, with juice
1 teaspoon dried oregano
6 tablespoons fresh cilantro leaves, chopped
Directions
  1. Place all the ingredients into your Somersize Slow Cooker. Cook on low for 2 hours.


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