Cherry Smoked Tuna Steak with Herbed Mayonnaise recipe from HSN Today at HSN.com

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Cherry Smoked Tuna Steak with Herbed Mayonnaise

Yield: 4 servings

Ingredients:

1/4 cup fat-free mayonnaise

1/4 cup plain fat-free yogurt

1 teaspoon chopped fresh oregano

1 teaspoon chopped fresh tarragon

1 teaspoon chopped fresh lemon juice
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoon cherry chips
4 (6 oz.) tuna steaks

Directions:

Combine fat-free mayonnaise, fat-free yogurt, oregano, tarragon & lemon juice in a small bowl; stir well and set aside.
Sprinkle salt and pepper over tuna.
Using 2 tablespoons of cherry chips, smoke tuna steaks for twenty minutes over medium heat

This should leave the steaks medium-rare. Serve with the herbed mayonnaise sauce plus your favorite side item and you have a tasty, healthy dinner.

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